2024, Vol. 5, Issue 2, Part A

Fruit firmness is a crucial trait affecting the shelf life, transportability, and consumer preference of tomatoes. This research paper delves into the comparative genomics of fruit firmness in cherry tomatoes and other tomato varieties. By analyzing the genetic basis of this trait, we aim to identify key genes and molecular pathways involved in regulating fruit firmness. The study employs advanced genomic techniques, including whole-genome sequencing, gene expression profiling, and quantitative trait locus (QTL) mapping, to unravel the genetic determinants of fruit firmness. Our findings provide valuable insights for breeding programs aimed at enhancing fruit quality and extending the shelf life of tomatoes.